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Author Notes: Herby Edamame Hummus made with a few ingredients in a blender, this simple hummus is layered with creamy Greek yogurt and bouncing with tangy, herby flavors of mint and cilantro. A healthy, gluten free protein packed snack for any day of the week! —Megan Olson
cup plain Greek yogurt
ounces shelled edamame, thawed if frozen
teaspoons extra virgin olive oil
sprigs of mint
salt to taste
- Combine all ingredients in a food processor or blender and blend until smooth.
- Remove and devour!