Herby Edamame Hummus made with a few ingredients in a blender, this simple hummus is layered with creamy Greek yogurt and bouncing with tangy, herby flavors of mint and cilantro. A healthy, gluten free protein packed snack for any day of the week! —Megan Olson
What You'll Need
plain Greek yogurt
shelled edamame, thawed if frozen
extra virgin olive oil
salt to taste
Combine all ingredients in a food processor or blender and blend until smooth.