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Father's Day

An Entire Camel with a Donkey Stuffed Inside

by:
March 15, 2016
4 4 out of 5 stars /
4 Ratings4 total ratings /
An Entire Camel with a Donkey Stuffed Inside
Photo by Paul Ford
  • Serves 180
Author Notes

Cook a camel —Paul Ford

What You'll Need
Ingredients
  • 50 gallons camel
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  • Alexandra V. Jones
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2 Reviews

Camille
Camille April 15, 2016
What can I substitute if my local grocer doesn't carry camel?
 
Alexandra V.
Alexandra V. March 15, 2016
uh....you left out how to prep the donkey....guts out or in? Trussed up or brined? LOL and there isn't any sesame...I think tahini would be nice at the end.
 

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