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Author Notes: This is a gluten free, dairy free recipe with almonds milk and grilled almonds. —Sabine Alphonsine
grams grilled and unsalted almonds
milliliters organic and sugar free almond milk
grams agar agar powder
teaspoon almond extract
- Pour 750 ml of almond milk into a saucepan.
- Add 2 tablespoons of honey and 1 teaspoon of almond extract and 2 grams of agar agar
- remove the saucepan off the heat and let it cool during 15 minutes
- Spread the mixture in 6 small pots and put them in the fridge during at least 3 hours.