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Ingredients
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3 cups
Pineapple Juice
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3 cups
Santa Margherita Pinot Grigio Alto Adige
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1 piece
Ripe Pineapple, Cut into 1-Inch Chunks
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1 cup
Seltzerzer
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1 bunch
Fresh Mint, Roughly Chopped
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1 cup
Assorted Berries
Directions
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In a pitcher, combine the assorted berries, mint, Santa Margherita Pinot Grigio Alto Adige, pineapple juice and seltzer with ice
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Stir ingredients
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Pour into individual glasses and garnish with pineapple chunks
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