Photo by Skye | From My Dining Table
Ingredients
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A small loaf of ciabatta
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A generous chunk of gorgonzola
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1
pear
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1
handful walnuts
Directions
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Roughly slice the bread, and smear generously with gorgonzola.
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Core and slice the pear.
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Top each slice of bread with a couple of slices of pear and half a walnut.
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