Shitake and Sesame Cucumber Salad

Directions

1. Wash cucumbers and cut ends off. Peel skin in alternating strips.
2. Cut cucumber down center lengthwise. Slice cucumber halves width-wise, approximately 1/4 inch thick.
3. Slice bell peppers. Cut strips into 3-4 sections.
4. Slice tomatoes into sections. Cut sections in half.
5. Chop up cilantro.
6. Mix all vegetables in a large bowl.
7. Add salt and pepper and vinaigrette to desired taste. Mix well.
8. Cover; chill for at least 1/2 hour.
9. Serve and enjoy!