Have you ever roasted your spring onions??
Have you ever roasted your spring onions??—Piper Nigrum (GamzE)
bunches Spring Onions
tablespoon Olive Oil
Horse Radish Vinaigrette
tablespoons Grated Horseradish
tablespoons White Wine Vinegar
tablespoons Olive Oil
In This Recipe
- Wash and peel your spring onions. Cut them same size.
- Place a baking sheet on your tray. Drizzle olive oil over them.
- Roast them in the oven till tender at 2oo C. Turn them half way.
- Grate your horseradish. Whisk salt pepper olive oil and vinegar,add the chopped parsley and horseradish.