Skip to main content

Join The Table to earn rewards.

Already a member?

Summer

Fresh Watermelon, Mint and Feta Salad

July  8, 2016
4.7 4.7 out of 5 stars /
3 Ratings4.7 total ratings /
Photo by Lindsay Jang
  • Serves 3-4
What You'll Need
Ingredients
  • Salad
  • 3 cups watermelon, cubed
  • 1/2 cup mint, roughly chopped
  • 1/4 cup feta cheese, crumbled
  • 1 pinch coarse sea salt
  • 1 dash freshly-cracked pepper
  • Dressing
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon red wine vinegar
Directions
  1. In a small bowl or measuring cup, whisk the dressing ingredients together.
  2. Lay the watermelon cubes on a large plate. Sprinkle with mint and feta. Drizzle with dressing and finish off with a pinch of coarse salt and some freshly-cracked pepper.
  3. Serve and Enjoy!

See what other Food52ers are saying.

0 Reviews

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.