Author Notes
This BBQ sauce is delicious on ribs and chicken. It's sweet, tangy and a little spicy. This recipe is adapted from Bon Appetit. —Leith Devine
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Ingredients
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1/2 pound
peaches, roughly chopped
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1 tablespoon
onion
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1
garlic clove, crushed
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1 cup
ketchup
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1/2 cup
brown sugar
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1 or 2
chipotle chilis from a can
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1 tablespoon
adobo sauce from chipotle can
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1 tablespoon
worcestershire sauce
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2 tablespoons
red wine vinegar
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1 teaspoon
salt
Directions
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In a food processor, add peaches. Process until smooth.
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Add all the other ingredients and process until smooth. Adjust for spiciness and salt.
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Heat until sauce boils and thickens.
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Enjoy on chicken or ribs!
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