Author Notes
A rich and creamy shake that's non-dairy. —Emily Wilson
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Ingredients
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2 tablespoons
raw cacao powder
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2 teaspoons
brown sugar
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1
very ripe banana
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1/2 teaspoon
vanilla
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1 cup
almond milk
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3 cups
ice
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2 tablespoons
cacao nibs, optional
Directions
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Combine the cacao powder, sugar, banana, vanilla, and almond milk in a blender on high speed for 30 to 45 seconds, or until all ingredients are thoroughly mixed.
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Add the ice and blend on high for 30 to 45 seconds, or until the ice is broken down and the drink is frothy.
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Sprinkle with cacao nibs (optional) and serve immediately.
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