Skip to main content

Join The Table to earn rewards.

Already a member?

5 Ingredients or Fewer

World's Easiest Fruit Sauce

August  9, 2016
0 0 out of 5 stars /
0 Ratings0 total ratings /
Photo by Leith Devine
  • Makes 3 cups
Author Notes

I got this recipe from a friend who worked in a restaurant. It makes the easiest and most delicious fruit sauce for desserts. Use it as a template with any kind of fruit. —Leith Devine

What You'll Need
Ingredients
  • 1 bag frozen fruit of your choice
  • 1 cup good quality jam, same fruit as above
  • 1 lemon, juiced
Directions
  1. Put frozen fruit, jam and lemon juice in a food processor. Process until smooth.
  2. Strain seeds if necessary. Serve, and don't tell anyone how easy it was to make!
Contest Entries

See what other Food52ers are saying.

0 Reviews

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.