Italian Colors Soup

Ingredients

• 100 grams Pasta (fusilli)
  
• 1 bunch Spinach
  
• 100 grams Broccoli
  
• 2 tablespoons Chopped gree onions
  
• 50 grams Beans
  
• 8 Cherry tomatoes
  
• 2 tablespoons White wine
  
• 1 tablespoon Instant bouillon
  
• 1 pinch salt
  
• 1 pinch pepper
  
• 2 tablespoons Parmesan cheese
  
• 2 ¹/₂ cups Water
  
• 1 tablespoon Olive oil