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Mayonnaise
Asian Sliders with Gochujang Mayo
by:
Carly Smith
October 4, 2022
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Photo by Bibigo
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Serves
2-4
Ingredients
4
Mini Buns
200
grams
Ground Beef
50
grams
Pork
1
Tomato
1
Onion
1
Leaf Vegtable (Romaine, Mustard Greens, etc.)
1
teaspoon
Minced Garlic
1
teaspoon
Salt
1
teaspoon
Pepper
1
tablespoon
Bibigo Gochujang Hot Sauce
1
tablespoon
Mayonnaise
Directions
Thinly slice tomato and onion
Mince onion and garlic with salt and pepper. Mix with beef and pork.
Heat oil in a non-stick pan and cook patties
Mix gochujang sauce and mayonnaise
Serve on the buns with mustard green/lettuce, tomato, patties, onion and gochujang mayo sauce
Tags:
Asian
Mayonnaise
Mustard Greens
Pork
Appetizer
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