Butternut Squash Bow tie Pasta

Ingredients

• 1 Butternut Squash (cubed)
  
• 1 packet Bow tie pasta
  
• 4 ounces Goat cheese
  
• 1 bunch Parsley
  
• 1 tablespoon Olive oil
  
• 1/2 cup Parmesan Cheese
  
• 1/3 cup Walnuts (chopped)
  
• 1 Onion
  
• 1 pinch Salt & Pepper
  

Directions

1. Preheat oven to 425 degrees. On a large sheet pan, add the oil, squash cubes, onions, salt and pepper. Roast until tender and golden. Set aside.
2. Prepare pasta to box instructions, drain and chill.
3. Gently fold goat cheese, Parmesan, squash, onions and chopped walnuts and parsley into pasta. Season with additional salt and pepper, if needed.