Author Notes
As i said before I have a lot of lavender and I love it :) ... —crispycris
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Ingredients
- Meat balls
-
1.5 pounds
meat
-
12 pieces
lavender chopped flowers
-
1/2 teaspoon
black pepper
-
1/2 teaspoon
cumin
-
1 teaspoon
ginger
-
1 piece
egg
-
1/2 teaspoon
salt
-
1 bunch
chopped basil
-
1/2 teaspoon
garlic powder
- Garlic white sauce
-
1 tablespoon
butter
-
2 cups
milk
-
1/2 cup
maizena powder
-
4 pieces
chopped garlic cloves
-
4 pieces
lavender
-
1/2 cup
chopped onion
-
1/2 cup
grated parmesan
-
1.5 pounds
small potatoes
Directions
-
Mix all the meat ball ingredients, make the balls and put a side.
-
Put the butter in a pan, add the onion, then the milk , then the lavender and the garlic.
-
Put the meat balls in a pan to fry then put them in the sauce and let them boil. Serve with potatoes and add the grated cheese over the meat balls
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