Pull-Apart Garlic Rolls

By • November 18, 2016 0 Comments

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Author Notes: Pull-Apart Garlic Rolls are a perfect addition to any dinner. They're a garlic bread/biscuit mash-up of deliciousness and fun to eat!Sarah 'n Spice

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Makes 10 rolls

  • 1 tube refrigerated biscuits (16.3oz)
  • 4 tablespoons butter, melted
  • 1/2 teaspoon garlic powder
  • 2 tablespoons fresh parsley, minced
  • 1 cup shredded mozzarella
  1. Preheat oven to 375 degrees.
  2. Cut each biscuit into quarters and place in a large bowl.
  3. Add butter, garlic powder, parsley and shredded mozzarella cheese to the bowl. Mix it all together.
  4. Place pieces in the muffin tin, 3 pieces per cup.
  5. Bake for 15 minutes until golden brown.
  6. Serve nice and hot!

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