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Author Notes: Nimbu Pani means lemon/lime water. Essentially Indian lemonade, Nimbu Pani is sold on the streets of Indian cities on hand carts to counter the sweltering heat. Nimbu pani is an ideal, crowd-pleaser, easy-to-scale-up holiday drink. —Annada Rathi
Makes 4 glasses
- 5.5 teaspoons lime juice
- 7 teaspoons sugar
- 1/4 teaspoon black salt
- 1/4 cup roughly chopped mint leaves
- 4 8 oz glasses water
- Mix lime juice, sugar, black salt in a pitcher till the sugar has dissolved fully.
- Add water and mint leaves. Serve chilled.
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