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5 Ingredients or Fewer
Roasted Ranch Broccoli
by:
Holly
December 6, 2016
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Photo by Holly
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Serves
4
Ingredients
1
large head of broccoli, sliced into 1-inch thick steaks
1
1
/
2
tablespoons
ranch seasoning from Hidden Valley Ranch Dip packet
2
tablespoons
grated Parmesan cheese
2
tablespoons
olive oil
1
/
2
lemon, juiced
Directions
Preheat the oven to 425 degrees.
Add sliced broccoli to a parchment paper-lined baking sheet.
Sprinkle with ranch seasoning, lemon juice and olive oil, then toss gently.
Roast for 16 minutes, sprinkle with parmesan, and return to the oven.
Bake 1-2 more minutes, remove from the oven, and enjoy!
Tags:
American
Broccoli
Vegetable
5 Ingredients or Fewer
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