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Makes
approx. 6 to 10, depending how big you make them
Author Notes
1-ingredient, homemade cheese crisps to keep on hand for awards season, game days, and beyond. —Samantha Weiss Hills
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Directions
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Preheat oven to 400°F. Line a rimmed baking sheet with parchment.
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Working in batches, scoop several, tablespoon-sized mounds of finely grated Montasio cheese onto the baking sheet, spreading each mound about 3" wide and spacing at least 1" apart.
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Bake cheese until light brown and melted, but not burnt, 8 to 10 minutes. Remove the sheet from the oven and let the frico cool completely. Use a small offset spatula to remove the frico one at a time.
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