Carrot

Beginner's Fruit Juice

January 30, 2017
Photo by Elizabeth Cecil
Author Notes

Familiar ingredients and a sweet and spicy flavor.
Sarah Waldman

  • Makes 1 glass
Ingredients
  • 1 cup watermelon chunks
  • one 1-inch piece fresh ginger, peeled
  • 4 carrots
In This Recipe
Directions
  1. Before turning the juicer on, wash, dry, and chop all the produce so that it fits through the feeding chute. Run the softest produce through the motor first, working your way up to the hardest. After switching on the motor, start by juicing the watermelon, then turn up the speed (if the machine has this function) and work your way through to the ginger and carrots.
  2. Drink immediately.

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Sarah Waldman is a food writer and recipe developer living on Martha’s Vineyard. She is the author of, Feeding a Family: A Real-Life Plan for Making Dinner Work.