Author Notes
Using the freshest dates by Bard Valley Natural Delights, this recipe is the perfect combination of savory & sweet. While dark chocolate and pomegranate is a wonderful marriage on its own, the addition of savory tahini completes the perfectly filled date. —christina
Ingredients
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12
Natural Delights Medjool dates
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1/2 cup
sesame tahini
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2 tablespoons
dark chocolate morsels
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1 teaspoon
coconut oil
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1/4 cup
pomegranate arils
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sea salt, optional
Directions
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Slice down the middle of the date and remove pit.
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Using a small spoon, stuff date with 1-2 tsp. of tahini, about 3/4 full.
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Place 3-4 pomegranate arils inside of date. Set aside.
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Place dark chocolate and coconut oil in a small, microwave-safe bowl. Melt chocolate in microwave for about 1 minute, stirring after 30 seconds. Stir again after the full minute to make sure chocolate is completely melted.
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Drizzle dark chocolate over each date. Sprinkle with sea salt if desired.
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