5 Ingredients or Fewer

Peachy sweet wings

September 22, 2010
0 Ratings
  • Serves 10-15
Author Notes

I was given this recipe 20 years ago and used to make it for every party at my house, to rave reviews. Although one ingredient is Peach Baby food, not something most keep in their cupboard, you could substitute a peach puree or mashed canned peaches instead. I have also used a good thick, fruit sweetened peach preserves. —JoanG

What You'll Need
  • 3 pounds chicken wing drummettes
  • 2/3 cup soy sauce or tamari
  • 1 large jar strained peach baby food
  • 2/3 cup brown sugar
  • 1-2 cloves minced garlic
  1. Mix all ingredients except the chicken. Place wings in a 9 by 13 pan, and pour the sauce over them. Cover tightly with foli.
  2. Bake at 350 degrees for one hour.
  3. Uncover, and bake ½ to 1 hour more until wings are tender and very brown. Stir from time to time to distribute sauce.
  4. Remove from plan, place on platter and serve. Watch out for sticky fingers!

See what other Food52ers are saying.

  • Ordinary Blogger (Rivki Locker)
    Ordinary Blogger (Rivki Locker)
  • AppleAnnie
  • Sagegreen
  • JoanG
I love food! I love to cook, eat, read about food, write about food, and enjoy meals with friends and family. I have been writing a food memoir for the past decade and am just about done! I epsecially love to create recipes using seasonal and local produce. I love to travel and wherever I go I shop at markets, cook, and try to take a cooking class.

6 Reviews

Ordinary B. April 23, 2011
These look wonderful. What an innovative recipe!
JoanG April 25, 2011
Thanks! My daughter suggested I add it to this contest!
AppleAnnie September 24, 2010
I'll vouch that these are indeed delicious, and I like the option of peach preserves instead of the baby food. What about peach butter or peach salsa?
JoanG September 25, 2010
I bet peach butter would be great and peach salsa would give these wings a great kick.
Thanks AppleAnnie!
Sagegreen September 23, 2010
What a great idea!
JoanG September 23, 2010
Thanks! They are really tasty!