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Ingredients
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3 ounces
white rum
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1 ounce
dark rum + 1 ounce more for floater
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1 1/2 ounces
triple sec
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3 ounces
pineapple juice
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6 ounces
passion orange guava juice
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1 tablespoon
fresh lime juice
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pineapple wedge for garnish
Directions
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Combine the white rum, 1 oz dark rum, triple sec, pineapple juice, passion orange guava juice, and lime juice in a jar or pitcher. Add plenty of ice cubes to two highball glasses, and divide rum mixture evenly between them.
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For each cocktail, pour about ½ oz additional dark rum over the rounded side of a spoon and onto the cocktail to float. Garnish drinks with a pineapple wedge and serve immediately.
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