Spicy Chicken Pizza - Gluten-Free

Ingredients

• 1 9 " Udi's thin and crispy gluten-free pizza crust
  
• 1 tablespoon spicy sriracha oil
  
• 1 cup cooked free range chicken breast, shredded
  
• 1 tablespoon .olive oil
  
• 1 cup shiitake mushrooms, chopped
  
• 1 cup fire roasted sweet red bell peppers and onions
  
• 1 tablespoon jalapeno's, diced
  
• 1 salt and pepper to taste
  
• 2 cloves of garlic
  
• 6 slices fresh mozzarella cheese
  
• ¹/₂ cup Gruyere cheese, shredded