Carrot

Quick and Easy Asian Zucchini Salad

by:
April 14, 2017
3.8
4 Ratings
Quick and Easy Asian Zucchini Salad
Photo by All that's Jas
  • Serves 2-4
Author Notes

This Asian salad with zucchini, carrot, and cucumber spiralized into zoodles is crisp and refreshing, and fun to eat! —Jas

What You'll Need
Ingredients
  • 1 zucchini
  • 1 large carrot
  • 1 seedless cucumber
  • 1 clove garlic, minced
  • 1 spring onion, green and white parts
  • 1/2 teaspoon ground turmeric
  • 1 tablespoon sesame oil
  • 2 tablespoons rice vinegar
  • salt and freshly ground pepper to taste
Directions
  1. With a spiralizer, spiralize zucchini, carrot, and cucumber. Alternatively, use a peeler to cut veggies into ribbons.
  2. Add sliced green onions and garlic.
  3. In a small bowl, whisk together turmeric, sesame oil, and vinegar. Season the dressing with salt and pepper to taste. Gently toss with veggie noodles. Serve immediately.
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  • Jas
    Jas
  • Michelle Palmer
    Michelle Palmer

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2 Reviews

Michelle P.
Michelle P. May 29, 2017
This is the first recipe I made with my new Inspiralizer. My family said it was delicious. I served it along side of an Asian Entree. This is definitely a keeper.

 
Jas
Jas May 29, 2017
Michelle, thank you so much for your review! I'm so happy that you and your family like this easy salad :)