Author Notes
This recipe comes from my elegant Gypsy Mother-n-law and as women we know saurkraut is a super food and is a delicious an inexpensive health improver. —Linda Mendenhall
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Ingredients
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1 bag or can of saurkraut approx. 16 oz. ounces
Saurkraut
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6 tablespoons
Toasted Caraway Seeds
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16 ounces
Italian Canned Whole Tomatoes
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1 packet
Vegan meatballs/hotdogs or the real deal for carnivores
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1 tablespoon
Hungarian spiced Paprika
Directions
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Mix all together at the same time and make in a crockpot or on the stove in an enamel pot
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Serve over any grain, potato, or rice you prefer
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WELLAH 🙌🏻🍷after one hour your meal is done and there will be leftovers
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But they will not last very long
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Tastes like a million bucks
Cost:$3.50
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