Author Notes
Brie, pear and walnut is a very classical combination.
A drizzle of honey makes it even better! But when you put all that on a slice of freshly baked French baguette – it’s heavenly delicious!
Pour yourself a glass of white and enjoy these Brie Pear and Walnut Bites! —Kirill Greidan
Ingredients
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1
Baguette
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200 grams
Brie
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2
Pears
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20
Walnut Halves
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Honey
Directions
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First of all, slice a baguette. I prefer quite thin slices.
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Put the slices of brie on top, then sliced pear and top it up with a walnut half and micro herbs if used.
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Drizzle some honey on top.
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Serve with white wine, grapes and/or olives.
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