Blackberry Cornbread Muffins

Ingredients

• 2 flax eggs (2 Tbsp flaxmeal + 5 Tbsp water)
  
• ¹/₄ cup almond milk
  
• 1 teaspoon apple cider vinegar
  
• 2 teaspoons baking powder
  
• ¹/₄ cup honey
  
• ¹/₄ cup olive oil
  
• ³/₄ cup applesauce
  
• ¹/₂ teaspoon salt
  
• ¹/₄ cup almond meal
  
• 1 cup cornmeal
  
• 1 cup all purpose gluten-free flour
  
• 1 cup blackberries, chopped