dry red wine or stock(vegetable,beef or chicken)
butternut squash,peeled,seeded,cut in 2-inch chunks
chopped fresh parsley
In This Recipe
Insert garlic slices in lamb shanks.Brown meat in oil in dutch oven.Add onions and cook until soft.Pour off excess fat and add tomatoes,seasonings and liquid.Bake in 350 degree oven,uncovered,2 hours.Add squash last 45 minutes.Adjust seasonings,top with fresh parsley.Great over pasta.