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Author Notes: It’s a sweet dish —Zeenat Iqbal hakimjee
- 2 Mangoes
- 1/4 packet Vermicelli
- Handful handfuls Sugar
- 1/2 litre Milk
- Boil the vermicelli in the milk-consistency should be runny-add sugar to taste.
- Allow to cool and add the cubes mangoes. Tastes good when eaten cold.
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