Serves a Crowd

Bohra vermicelli and mango dessert

October  6, 2017
0 Ratings
  • Serves 4
Author Notes

It’s a sweet dish —Zeenat Iqbal hakimjee

What You'll Need
  • 2 Mangoes
  • 1/4 packet Vermicelli
  • handful handfuls Sugar
  • 1/2 litre Milk
  1. Boil the vermicelli in the milk-consistency should be runny-add sugar to taste.
  2. Allow to cool and add the cubes mangoes. Tastes good when eaten cold.

See what other Food52ers are saying.

0 Reviews