Author Notes
The beautiful orange butternut squash is a favorite in y household. I am often creating recipes using the golden root vegetable. This recipe was simply put together using ingredients right from our own garden! —JennT1981
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Ingredients
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1
large butternut squash, peeled, seeded and chopped in 1 inch cubes
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3 tablespoons
olive oil
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1/4 cup
fresh basil, minced
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2 tablespoons
fresh parsley, minced
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1 teaspoon
fine sea salt
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1/2 teaspoon
cracked black pepper
Directions
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Preheat oven to 375 degrees F.
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Place ingredients in a medium bowl and toss to coat evenly.
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Pour out onto baking sheet and cook 30 to 35 minutes until golden, flipping half way through cooking time.
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