Author Notes
Tasty spiced snacking nuts are so easy to make and just the perfect amount of crispy bite and spice! Clean snacking at it's BEST! —Nyssa
Ingredients
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1 cup
pecans
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1 cup
walnuts
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1 1/2 teaspoons
avocado oil, or melted ghee or coconut oil
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1/4 teaspoon
onion powder
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1/4 teaspoon
smoked paprika
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1/2 teaspoon
fine sea salt
Directions
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Preheat oven to 375 degrees.
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Toss nuts with avocado oil or melted ghee/coconut, spices and salt and pepper.
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Roast on a baking sheet for about 4 minutes, take out and stir, and return to the oven for another 3 to 4 minutes, until hot and fragrant.
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Set aside to cool and crisp up! And now try not to eat them all in one day ;)
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