Cook time: 5 min
ounces REBBL Reishi Cold Brew
ounces sweetened almond milk
dash Cocao powder for garnish, optional
In This Recipe
- Fill two 10-12 oz glasses with ice.
- Add 1 oz brandy into each glass.
- Add 4 oz REBBL Reishi Cold Brew to each glass, followed by almond milk
- Gently stir with a spoon or cocktail stirrer
- Serve topped with cacao powder, optional