Cynar Spritz

By Emma Laperruque
February 16, 2018
1 Comments
8 Save

If you like it, save it!

Save and organize all of the stuff you love in one place.

Got it!

If you like something…

Click the heart, it's called favoriting. Favorite the stuff you like.

Got it!


Author Notes: The pretty, popular Aperol Spritz gets a dark, sultry update with a one-ingredient substitute: Cynar, an Italian bitter liqueur made from 13 plants and herbs—including artichoke!Emma Laperruque

Makes: 1
Prep time: 5 min

  • 3 parts dry prosecco
  • 2 parts Cynar
  • 1 splash club soda
  • 1 lemon wheel, for garnish
  • 2 Castelvetrano olives, for garnish
  1. Fill a wine glass with some ice. Add Cynar, then prosecco. Top with a splash of club soda. Garnish with 1 lemon wheel and 2 olives per glass.

More Great Recipes:
Italian|Cocktail|Drink