Author Notes: Cheeseburger Pizza Night is something your whole family will love to see on the calendar. It’s a combination of two of my favorite comfort foods — cheeseburgers and pizza. What’s not to love, right?
Most of these items you probably already have on hand. You already know I love to keep pizza dough around just for this occasion! If you’re like me and also have pre-made pizza dough on hand, your dinner will be on the table in 20 minutes flat. —My Stir Crazy Kitchen
Serves: 4 slices
Ingredients
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1
lb ground beef
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1
tablespoon yellow mustard (more for serving)
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2
tablespoons ketchup (more for serving)
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1
lb refrigerated pizza dough
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1
tablespoon olive oil
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2
teaspoons sesame seeds
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2
cups shredded American cheese
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dill pickle rounds
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1/4
small red onion, diced, rinsed and drained
Directions
- Preheat oven to 450 degrees F.
- Cook the ground beef over medium heat for about 4 minutes. Transfer to a bowl and allow to cool for about 5 minutes.
- Stir in 1 Tbsp of mustard and ketchup; sprinkle with salt and pepper.
- Stretch the pizza dough onto the pizza stone (about 12 inches around). Brush the edges with olive oil and sprinkle with sesame seeds.
- Drizzle ketchup on the pizza dough and top with 1 1/2 cups of shredded cheese. Top with beef and remaining 1/2 cup cheese.
- Bake for 15-20 minutes, until the crust is golden and the cheese is bubbling,
- Top with pickle slices and onions.
- Drizzle the top with mustard and ketchup and serve.
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