Quick and Easy
Coconut Stovetop Oats with Avocado, Chia, and Almond Butter
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Sarah W. December 8, 2022
I was looking for a way to make oatmeal more enticing for my 13mo old, while avoiding sugar and also making it something I’d like too. This was amazing. I immediately started a second batch while we were eating the first. We used tahini instead of almond butter, highly recommend!
Beth A. July 8, 2018
Sounds delicious...but this weighs in around 830 calories - 520 if you sub in light coconut milk. This seems high for what you are calling a “healthy” breakfast, no?
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