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Prep time
30 minutes
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Serves
2-4
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Ingredients
- Crab and Avocado Salad
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1 pound
Lump crab meat, or jumbo lump if its pay day
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2
Diced avocados
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1/2 cup
Thinly sliced red onion
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1/2 cup
Roughly chopped cilantro
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1/3 cup
Fresh lime juice and zest of one lime
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1 tablespoon
Finely diced Jalapeno
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Tostadas
- Chipotles Sour Cream
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1 cup
Sour Cream
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1 teaspoon
Chipotle chili powder
Directions
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Combine sour cream and chipotle chili powder, let sit for at least 30 minutes
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Combine all ingredients for the crab and avocado salad in a mixing bowl, let sit for 15 minutes.
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Scoop the salad onto the tostadas, you should be able to get 6-8 tostadas depending on size. Drizzle sour cream over tostadas.
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