5 Ingredients or Fewer

The Berliner Weisse mit Schuss

by:
November 14, 2010
1 Rating
Author Notes

The Berliner Weisse sometimes is served with a shot of Waldmeister, a sweet woodruff flavored syrup for drinks. The drink is a lovely shade of green. I used to walk through the Grunewald in Berlin to a docked ship called the Alte Liebe and have lunch for one of these during a year I lived there. Alternatively, you could get a shot of raspberry instead, but I am partial to the woodruff.

Sagegreen

  • Serves 4
Ingredients
  • 4 Berliner Weisser, (12 oz. bottles)
  • 4 shots of Waldmeister (1 or 1.5 oz, to taste)
  • 4 straws
In This Recipe
Directions
  1. Slowly pour the beer into a large beer glass preferably one that has a raised rounded bowl.
  2. Pour each shot into the glass and serve with straws. Prost!

See what other Food52ers are saying.

  • Lizthechef
    Lizthechef
  • SallyCan
    SallyCan
  • Sagegreen
    Sagegreen

4 Reviews

Lizthechef May 31, 2011
I remember trying this with raspberry syrup but the green puts it over the top.
 
Author Comment
Sagegreen May 31, 2011
Thanks, Liz. I agree that the green is the best.
 
SallyCan November 14, 2010
This looks oddly good-for-you and bad-for-you at the same time! (In a good way!)
 
Author Comment
Sagegreen November 14, 2010
Thanks, SallyCan. I know exactly what you mean!