Christmas

Bold Fashion Cocktail

December 26, 2018
Photo by Amelia Stier
Author Notes

Rye Whiskey, maple syrup & blueberry juice blend seamlessly to form a luxuriously spicy, semi-sweet base while a subtle bitter punch from orange and aromatic bitters offers the intriguing contrast. Best drank in a flannel, robe, and slippers... preferably at home. Grab a book and an extra long log for the fire. Words and recipe by Eric Bemis, aka The Pour Farmer (pourfarmer.com) —Bow Hill Blueberries

  • Prep time 10 minutes
  • Serves 1
Ingredients
  • 2 ounces rye whiskey
  • 2 ounces Bow Hill Organic Heirloom Blueberry Juice
  • 2 dashes orange bitters
  • 2 dashes Angostura bitters
  • 2 teaspoons maple syrup
  • Orange slice
  • Orange zest
In This Recipe
Directions
  1. Muddle orange slice in glass.
  2. Add all ingredients and stir until syrup is dissolved.
  3. Add ice & garnish with orange twist and blueberry on skewer.

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