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Mediterranean Chicken Flatbread with Sweet Tzatziki

Name: Mediterranean Chicken Flatbread with Sweet Tzatziki
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: Serves 2-3 people
Cuisine: Mediterranean
Ingredients: 2 tablespoons Olive Oil; 1 tablespoon Harrisa Powder; Black Pepper; Mediterranean Salt; Lime Juice; 1 teaspoon Cumin; 1 teaspoon Paprika; 4 Mint Leaves (finley cut); 1 sprig Thyme; 1 sprig Fresh Dill; 1/2 tablespoon Minced Garlic; White Wine; 1 Plain Greek Yogurt; 1 drop Olive Oil; 1 dash Honey; 1 pinch Fresh Dill; Feta Cheese; Tomatoes; Cucumbers; Mixed Greens; 1 teaspoon Ouzo

by: Lygia Landry

June 21, 2019

5 1 Ratings

Mediterranean Chicken Flatbread with Sweet Tzatziki

Photo by Lygia Landry

Prep time 20 minutes
Cook time 10 minutes
Serves 2-3 people

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Author Notes

I‘ve tried so many Mediterranean dishes and this is my absolute favorite. This recipe is perfected to my taste. —Lygia Landry

What You'll Need

Ingredients

Directions

Cut 2 chicken breasts into cubes and marinade with ingredients (olive oil, harissa, black pepper, Mediterranean salt, lime juice, cumin, paprika, thyme, mint leaves, dill, minced garlic, white wine) for 20 minutes. Then in a hot skillet pour chicken until fully cooked (you may add more olive oil to skillet).
Sweet Tzatziki - In a small bowl mix (Greek Yogurt, Honey, Olive Oil, Fresh Dill, Ouzo).
Place Chicken on Greek Flatbread with some mixed greens, tomatoes, cucumbers and drizzle Tzatziki and Feta. Add Hummus (if desired)

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