One-Pot Wonders

Vegan Anytime Risotto

August  5, 2019
Author Notes

A complete protein of navy bean, delicate herbs and arborio rice in 6 minutes! —Sonia Hines

  • Prep time 30 minutes
  • Cook time 45 minutes
  • Serves 4
Ingredients
  • Navy bean puree
  • 1 cup navy beans
  • 3 cups water or vegetable broth
  • 1 cup chopped onion
  • 10 teaspoons chopped garlic
  • 2 tablespoons chopped rosemary
  • 1 tablespoon oregano
  • 2 tablespoons olive oil
  • Risotto
  • 1 cup arborio rice
  • 2 cups bean puree
  • 1 tablespoon thyme
  • 2 tablespoons olive oil
In This Recipe
Directions
  1. Navy bean puree
  2. 1. Press sautés button and heat the oil in the instapot. 2. Add garlic and stir until both are translucent. 3. Add beans, water and herbs. 4. Press bean cook button. 5. When done puree the beans and set-aside.
  1. Risotto
  2. 1. Press sautés button on instapot and add oil. 2. Saute rice until lightly brown. 3. Add thyme and when fully mixed with rice add bean puree. 4. Turn off sautés and place lid on instapot, press on high pressure for 6 minutes. 5. When done, release pressure and enjoy!

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