5 Ingredients or Fewer

Mango and Basil Fizz Mocktail

September 20, 2019
Photo by jodiloves
Author Notes

Refreshing and delicious, you will not miss the alcohol in my Mango and Basil Fizz Mocktail. —jodiloves

  • Prep time 10 minutes
  • Cook time 5 minutes
  • Serves 1
  • 4 ounces mango juice
  • 1 pinch of pink himalayan salt
  • 2 tablespoons basil simple syrup *see recipe below
  • ice
  • 4 ounces sparkling water
  • 1 basil leaves for garnish
  • sliced mango for garnish
In This Recipe
  1. Add mango juice, salt, basil simple syrup in the bottom of a tumbler and stir. Fill glass with ice and top off with sparkling water. Garnish with basil leave and sliced mango.
  2. To make simple syrup, add 1 cup of sugar and 1 cup of water to a small sauce pan over low heat. Stir with a whisk until sugar dissolves. Add 4-5 leaves of fresh basil and continue to simmer for 5 minutes. Remove basil leaves and store in a sanitized jar. Use as needed for your favorite mocktails!

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