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Prep time
10 minutes
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Makes
8 medium size waffles
Author Notes
Light and filling vegan waffles that you can make in a batch and re-heat in a toaster or toaster oven for a quick meal or snack anytime. —Sonia Hines
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Ingredients
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2 cups
Quick Oats
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1 ½ cups
Oat Milk or Nut Milk of Choice
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1
Banana
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Pitted Date
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1 teaspoon
Cinnamon
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1 teaspoon
SuperFood or Spiralina
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1 tablespoon
Protein Powder
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1 teaspoon
Chia
Directions
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Preheat your waffle iron. In a blender add the ingredients starting with the oats and ending with the chia as listed in the list of ingredients. Blend until fully pureed. Pour in waffle iron to desired size and follow iron instructions. Remove when done and enjoy with maple syrup, nut butter or fresh berries.
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