Ingredients
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8 tablespoons
unsalted butter
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1/2 cup
granulated sugar or light-brown sugar
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1
egg
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1 1/4 cups
cups cake flour or all-purose flour
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1/2 teaspoon
baking powder
-
1 teaspoon
salt
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1/4 cup
white sesame
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2 tablespoons
minced white sesame
Directions
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Preheat oven to 375 degrees.
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In a large bowl, whisk butter until light and fluffy.
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Add sugar until combined.
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Then add egg until combined.
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Using sifter, add flour, baking powder and salt.
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Add both sesames just until combined.
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Drop heaping tablespoons of batter onto baking sheets.
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Bake until cookies are golden brown, 18 to 20 minutes.
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Transfer cookies to a wire rack to cool completely.
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