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Prep time
5 minutes
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Cook time
10 minutes
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Makes
4
Author Notes
What's a chaffle? A low-carb version of a waffle with a batter of eggs and cheese, that cooks up light, airy and completely void of guilt. Apparently they're so tasty they've gone viral! —edibletimes
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Ingredients
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4
large eggs
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8 tablespoons
almond flour
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8
dollops of cream cheese
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2 pinches
salt
Directions
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Combine all ingredients in a blender and blend until smooth.
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Pour a quarter of the batter at a time in a single waffle maker (or adjust for capacity of your waffle maker) and cook until golden brown.
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