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Chinese All Purpose Stir Fry Sauce

by:
October  8, 2020
5
1 Ratings
Photo by Three Hungry Bellies
  • Prep time 5 minutes
  • Makes 2 servings
Author Notes

This is the perfect all purpose asian sauce you could ever need. It’s made for a dry dish like chicken lo mein or stir fried veggies! —Three Hungry Bellies

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Ingredients
  • 2 spoonful of light soy sauce
  • 1 spoonful of hoisin sauce
  • 1 spoonful of fish sauce
  • 1 spoonful of shaoxing wine
  • 1 spoonful of mirin
  • 1 spoonful of rice wine vinegar
  • 1 spoonful of water
Directions
  1. In a bowl combine all the ingredients together and stir.
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1 Review

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Pixielo April 6, 2022
There's no sugar listed in the ingredients, and while I can appreciate that a "spoonful" of each item will result using the same size spoon for everything, I'm sure that those who don't cook a lot might like to see a specific spoon size listed, as well as a final yield.