Serves a Crowd

Easy Halloween Wisconsin Cheese Board

October 20, 2021
0 Stars
Photo by Wisconsin Cheese
Author Notes

This centerpiece-worthy cheese board is sure to take your Halloween party to the next level. Featuring a variety of award-winning, delicious Wisconsin cheeses, this quick and easy Halloween-inspired board will satisfy every monster's munchies.
Wisconsin Cheese

  • Prep time 35 minutes
  • Serves 6-8
Ingredients
  • Henning’s Colby Longhorn cheese, thinly sliced (a natural, semi soft colored cheese made from the original 1914 recipe)
  • Cedar Valley Mozzarella cheese, thinly sliced
  • Decatur Smoked Butterkaase cheese or Carr Valley Apple Smoked Cheddar™ cheese, thinly sliced
  • Renard’s Cranberry Jalapeno Monterey Jack cheese, thinly sliced (this Wisconsin cheese is sure to add an unexpected kick to your cheese board)
  • White chocolate bark of choice
  • Milk chocolate bark of choice
  • Caramel Corn
  • Dried Apricots
  • Dried Papaya
In This Recipe
Directions
  1. Cut the colby with a pumpkin-shaped cookie cutter. Cut mozzarella with bone-shaped cookie cutters, varying sizes as desired.
  2. Arrange the butterkaase, monterey jack, colby pumpkins and mozzarella bones on a serving board. Fill in the board with chocolate bark, caramel corn, dried apricots and papaya.

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