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Prep time
5 minutes
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Serves
1
Author Notes
Cranberry and chai come together to help bring this versatile, delicately spiced, seasonal recipe to life! —Emily Smith
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Ingredients
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1.5 ounces
Chai Tea
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.5 ounces
Almond Milk
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1 splash
Waterloo Cranberry Sparkling Water
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Shaved Dark Chocolate (garnish)
Directions
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Fill glass with ice
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Pour .5 oz of almond milk
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Pour 1.5 oz of chai tea
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Top off with Waterloo Cranberry Sparkling Water
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Add shaved dark chocolate for garnish, gently stir
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*Optional*
For a stronger drink: Add 1.5 oz of light rum and a splash of simple syrup
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