Vegan

Vegan Oatmeal Chocolate Chip Cookies

by:
November  9, 2021
0 Stars
Photo by Carol P.
Author Notes

These are so delicious and, truly, you'd never know they are vegan —Carol P.

  • Prep time 15 hours
  • Cook time 45 minutes
  • makes 36 cookies
Ingredients
  • 2 1/2 cups vegan butter (I use unsalted Earth Balance sticks) at room temperature
  • 3/4 cup Lightly packed brown sugar
  • 1/2 cup cups Pure cane sugar
  • 1 tablespoon Flax meal
  • 3 tablespoons water
  • 1 teaspoon Vanila
  • 1/4 teaspoon Salt
  • 1 1/2 cups Flour
  • 1 teaspoon Baking Soda
  • 3 cups Old Fashioned Oats
  • 7-8 ounces Dark chocolate vegan morsels (Enjoy Life brand is widely available)
In This Recipe
Directions
  1. Preheat oven to 350 degrees
  2. Mix together 1 tablespoon flax meal with 3 tablespoons water, let sit for a few minutes to thicken
  3. In stand mixer or large bowl, cream together softened butter, brown sugar, and white sugar
  4. Add flax/water mixture, vanilla and mix on medium until combined
  5. Add salt, flour, baking soda, and oats and mix to combine
  6. Add chocolate chips and mix.
  7. Optional: Refrigerate for approximately 15 minutes to create less flat cookies
  8. Place approximately 1 tablespoon for each cookie on parchment-lined baking sheets
  9. Bake for 13 minutes

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