-
Prep time
5 minutes
-
Serves
1
Author Notes
What's better than a summery drink you can enjoy year-round? —Emily Smith
Ingredients
-
4 ounces
Waterloo Watermelon Sparkling Water
-
3/4 ounce
Yuzu Juice
-
1/2 cup
Ice
-
1 pinch
Salt
-
2
Basil Leaves (garnish)
Directions
-
Place all ingredients into a blender (ice, Yuzu juice, salt, Waterloo watermelon sparkling water)
-
Mix for 20-30 seconds (until desired consistency is achieved)
-
Pour into pint glass
-
Garnish with basil leaves
See what other Food52ers are saying.